Because what you want most of the time, is food.
Two food related things took adjusting to on our arrival in Rovereto*. The first was the choice of food. Like Amsterdam three years before, we struggled to locate and identify sour cream. It took me until Christmastime to find frozen blueberries. Like a sucker, I definitely searched for them in every different supermarket I went to, and that finally paid off with a new supermarket that just opened. Avocados were the other big thing for us and we have had spotty success rates over the past (nearly) three years. Baking soda, strangely, was another ingredient I initially struggled to locate.
The second thing was the opening hours of supermarkets. In New Zealand it was sometimes possible to find a supermarket with a 24 hour opening schedule – although this was actually a little unnecessary, it was nice to know you could buy candy at all hours of the night (and I sometimes did).
Before we discovered the Sunday supermarkets, and the Monday morning supermarket, and the midday supermarket (all common times for shops to be closed), it definitely felt like grocery shopping happened according to some very old fashioned market hours. That if you hadn’t completed your shopping by early evening on a Saturday, it was a long, hungry wait until early Monday afternoon when they reopened. Eating out for every meal the other option.
Gradually, both the supermarkets started to change, and we discovered those with extended opening hours. Because we like to shop on Sundays, we used to cycle further to the outskirts of the city – just because there was a shop open on that preferred day. With more bread options.
And so it was big news when, just before Christmas, two new supermarkets opened. Rovereto being a small town, this made local news.
And, get this, our new local is open every day. Until 9 pm, except Sundays when it is open until 8.30. This is almost bittersweet as it is so close to our end, but we can now grocery shop almost anytime we like.
The other supermarket is too far outside of the city to be a regular, though we did walk by it on new years day. Being a holiday it was closed, but we could still see how enormous it is. Luckily for this nervous cyclist, it’s that much closer to the cycle path than the other giant supermarket further down the same road, where I once bought a pillow and then cycled very carefully home with it stuffed in my bike basket. Memories!
Matt has said that he will miss this, this not being able to buy anything and everything, at any and every time.
These small Italian supermarkets, selling their small range of Italian products, inspired a kind of comaraderie among the other foreigners here. We swapped tips on where to buy things. Fresh coriander arrives at one particular spice shop once a week (which we occasionally buy, even if it is stored in the meat counter). Another store by the river sells tahini paste, etc, etc. Beer, specifically craft beer, has been the big one for Matt. The lack of variety has inspired a beer tasting night, with beer ordered online consumed and compared. The demand for this type of event is less in a bigger city where every bar sells craft beer.
How many times can I type supermarket in one post? Just watch me: supermarket supermarket supermarket supermarket supermarket supermarket
supermarket supermarket supermarket supermarket supermarket supermarket supermarket supermarket supermarket supermarket supermarket supermarket
etc.
*The abundance of pizza and gelato was not a problem.